Don Hine is a professor of psychology at the University of Canterbury, specialising in environmental psychology. Don’s work focuses on understanding the factors that underlie environmental problems such as resource over-consumption, climate change, air pollution, and invasive species. His research group designs and evaluates behaviour change strategies to help solve these problems.
Don has authored over 100 peer reviewed publications, has extensive experience in curriculum development and teaching and has been involved in numerous community projects addressing air quality, biodiversity and the management of invasive animals.
- Allenden N., Hine DW., Craig BM., Cowie AL., McGreevy PD. and Lykins AD. (2022) What should we eat? Realistic solutions for reducing our food footprint. Sustainable Production and Consumption 32: 541-549. http://dx.doi.org/10.1016/j.spc.2022.05.008.
- Hicklenton CL., Hine DW., Driver AB. and Loi NM. (2021) How personal values shape job seeker preference: A policy capturing study. PLoS ONE 16(7 July) http://dx.doi.org/10.1371/journal.pone.0254646.
- Phillips WJ. and Hine DW. (2021) Self-compassion, physical health, and health behaviour: a meta-analysis. Health Psychology Review 15(1): 113-139. http://dx.doi.org/10.1080/17437199.2019.1705872.
- Sundaraja CS., Hine DW. and Lykins AD. (2021) Palm oil: Understanding barriers to sustainable consumption. PLoS ONE 16(8 August) http://dx.doi.org/10.1371/journal.pone.0254897.
- Sundaraja CS., Hine DW., Alex A., Cosh SM. and Lykins AD. (2021) Can Consumers Do It All? An Exploration of Factors that Influence the Purchase of Sustainable Palm Oil Products. Journal of Food Products Marketing 27(5): 223-242. http://dx.doi.org/10.1080/10454446.2021.1965063.