Overview
Food Transitions 2050 is a postgraduate school focusing on food sustainability. The result of a multilateral partnership, the initiative is dedicated to supporting the transition of our regional, national and international food systems – the first for postgraduate research in Aotearoa New Zealand. The school’s core purpose is to support the transition to more future-focused, sustainable food systems and preparation by the year 2050.
At the heart of the initiative is a virtual community of practice of PhD students and their supervisory teams conducting research in a set of PhD projects linked by the overarching theme of Food Transitions 2050.
Application and Funding
Various projects are available in research related to food sustainability. For more information on the structure of Food Transitions 2050 and to see available projects, visit the website here: Food Transitions 2050.
Project advertisements are in annual rounds announced in December, so check back if there are no current opportunities listed.
