SOCI262
Food and Eating
Description
This course explores the food chain, from production, through consumption, to exchange and considers the ways in which food is implicated in the reproduction of, and resistance to, inequalities of class, gender, ethnicity and nationalism.
Either 15 points of SOCI at 100 level with B grade or better; or 30 points of SOCI at 100 level; alternatively students without SOCI at 100 level but with a B average in 60 points in related subjects may be admitted to one 200 level SOCI course.